Description

Whole Organic Grass Fed Lamb

Your whole organic grass-fed lamb will come butchered as the following cuts:

  • 4 x Half Leg Joints (1.1-1.2kg each)
  • 4 x Half Shoulder Joints (1.1-1.2kg each)
  • 6 x 100g Chump Steaks
  • 2 x 300g Diced
  • 2x 300g Mince
  • 2 x 700g Lamb Breast (in the piece)
  • 12 x Cutlet Chops (1.4kg packed in 2s)
  • 12 x Loin Chops (1.5kg packed in 2s)

Average total weight 14-16kg