We select only the finest cuts of organic free range pork for our Gluten Free Black Pudding Sausage
We have combined our tasty traditional sausage mix, with an old Lancashire favourite – Bury Black Pudding – to make the ultimate breakfast sausage (though it’s good any time of the day). Just add bacon!
Ingredients and Allergens
Ingredients: Organic Pork 77%, Gluten Free Black Pudding (Water, Rice, Modified Starch, Dried Potato, Dried Pork Blood, Potato Starch, Rice Flour, Onions, Salt, Mixed Herbs, White Pepper, Yeast Extract) 18%, Water 3%, Sea Salt, Organic Potato Starch, Organic Ground Ginger, Organic Cracked Black Pepper, Organic Ground Nutmeg, Organic Ground Corriander.
GM Free, No Artificial Additves or Preservatives
Please note, this product is NOT certified organic, as we use a gluten free black pudding product that we buy in from another supplier.